Oh baby I had another Rick's Original Roast Beef Sammie in Springfield the other week. Above is the amazing photo.
My only complaint is that the horseradish is VERY weak. I pile it on because I like to get that thing going where the horseradish goes up your nasal region and kind of chokes you and you're all, "Ahhhh. Ahhhh!"
Is there even a name for that? I think it should be called something like Seabiscuit's Revenge or something. I don't know. What do you think?